Mfg. Date: 2024 (Best by 2033)

Caledonian Kitchen Haggis with Lamb is a Scottish dish in a convenient, shelf-stable, delivered right to your pantry. You don't need to travel far to enjoy this iconic dish. This pack includes three 14.5 oz cans, each offering authentic haggis flavor that is ready to enjoy within minutes.

Features:

- Flavor: Lamb

- Weight: 14.5 Ounces

- Specialty: No Artificial Preservatives

- Contains 3 x 14.5 Ounce Cans (PACK OF 3)

- Contains no artificial preservatives, MSG, or Pork Fat

- A Scottish delicacy enjoyed around the world, Just heat and serve.

- USDA Inspected using only the finest ingredients

-  Made in the USA

-  Available in Sirloin and Highland Beef.

Ingredients:

Water, Lamb, Hydrated Pin Oats, Beef Liver, Refined Beef Suet, Onion Powder, Onions, Salt, Kitchen Bouquet (Caramel, Vegetable Base, Water, Carrots, Onions, Parsnips, Turnips, Salt, Parsley, Spices, Sodium Benzoate (less than 0.1 of A Percent to Preserve Freshness) and Sulfiting Agents), Spices.

Caledonian Kitchen Haggis is made with all the ingredients others need to take the time to bother with. The Caledonian Kitchen was honored to compete with some of the giants of haggis-making in Scotland Magazine's haggis competition held at the Old Course Hotel in St. Andrews, Scotland. 2005, it was featured in Saveur Magazine, deemed "Worthy of Robert Burns."

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